Best Pancakes in Sydney & Sunbury | The Spotted Owl Cafe

Savoury pancake dish at The Spotted Owl — best pancakes in Sunbury cafe

Pancakes and hotcakes are a weekend brunch favourite, and Sunbury has plenty of fans. At The Spotted Owl, our stacks are made fresh to order with seasonal toppings, so a lazy Saturday morning is never boring. Whether you’re after something indulgent or a lighter kids’ option, here’s what to expect from pancakes in Sunbury at our cafe on O’Shanassy Street.

Our Pancakes & Hotcakes Menu

Our hotcakes are part of the Specials Menu and change with the seasons, alongside a simple kids’ pancake stack on the all-day menu.

  • Buttermilk Hotcakes ($25) – served with date mascarpone, apple compote, espresso ice cream, crushed walnuts and butterscotch sauce.
  • Strawberry Matcha Hotcakes ($25) – with strawberry sorbet, fresh strawberries, matcha cream, strawberry syrup and matcha crumble.
  • Kids Pancake ($9) – served with ice cream, wafer and maple syrup.

What Makes a Good Stack

A good pancake or hotcake comes down to a light, fluffy batter, a hot pan, and toppings that add texture as well as flavour. Our seasonal specials rotate regularly, so the hotcakes on the menu today might be swapped for something new next season — it’s worth checking our Instagram for what’s currently on.

Best Time to Visit

Weekend mornings are our busiest time for brunch, so if you want to be sure of a table for hotcakes, booking ahead is a good idea. Weekday mornings tend to be quieter.

Frequently Asked Questions

What are the best pancakes in Sunbury?

Our Buttermilk Hotcakes and Strawberry Matcha Hotcakes are the most popular pancake dishes at The Spotted Owl, a favourite cafe for pancakes in Sunbury. Both are served on our Specials Menu and made fresh to order.

Yes. Our kids’ menu includes a simple Kids Pancake served with ice cream, wafer and maple syrup for $9, alongside other kid-friendly options like egg on toast and a cheeseburger with chips.

Our current hotcakes are not gluten free, but many other dishes on our menu have a gluten-free option (+$2). Ask our team when you order and we’ll let you know what’s available on the day.

Hotcakes and buttermilk pancakes are close cousins — both use a similar batter, but hotcakes are typically a little thicker and richer. Our Buttermilk Hotcakes lean into that with date mascarpone, apple compote and espresso ice cream.

Weekend mornings are our busiest brunch time, so booking ahead is recommended if you want a table for hotcakes on a Saturday or Sunday. Weekday mornings are usually quieter and more relaxed.

Yes. Order takeaway directly through our online menu, or get delivery through Uber Eats, Menulog or DoorDash.

It’s not compulsory, but we recommend it for weekend mornings. You can book online via the Book A Table button or call us on (03) 9740 2120.












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