For Mother’s Day booking, please call (03)97402120

Tag: Non-vegan

Breakfast and Lunch Menu

Pork Benny $25.00

Slow cooked Char Siu braised pork on a housemade rosti, hollandaise, pickled onion, chilli and poached eggs.

Fruit Toast (V) $12.00

With orange marmalade cream cheese.

Sourdough/Whole Grain Toast (V) $8.00

With butter and your choice of jam, vegemite, peanut butter, or honey. GLUTEN FREE OPTIONAL+$2

Breakfast Plate $26.00

Mushroom, tomatoes, chorizo, halloumi, bacon and two eggs (cooked your way) on sourdough toast. GLUTEN FREE OPTIONAL +$2

Free Range Eggs (V) $15.00

Two eggs (your way), served on sourdough toast. GF opt. +$2

Breakfast Burger $17.00

Fried egg, bacon, hash brown, cheese, and relish on a milk bun.

Okonomiyaki Pancake with Seared Salmon $27.00

Green cabbage, herbs and miso pancake with okonomiyaki sauce, kewpie mayo, pickled ginger, edamame, green tea soba noodles and chilli thread. SUB SALMON FOR AVOCADO FOR VEGETARIAN OPTION

BLT Sandwich $18.00

Bacon, lettuce, tomato, on lightly toasted ciabatta bread with relish and aioli. Add avocado +$3 | Add 2 fried eggs +6 | Add chicken schnitzel +8 | GLUTEN FREE OPTIONAL +$2

Smashed Avo (V) $25.00

On multigrain toast with muhammara dip, roasted diced pumpkin, goats cheese, walnut dukkah, medley tomatoes, fresh chilli, 2 poached eggs and sweet potato crisps. GLUTEN FREE OPTIONAL +$2      Vg opt.

Chips (V) $6.00 - $9.00

Crispy cut chips.Aioli +$1

Housemade Beef Burger $24.00

Grilled beef patty, lettuce, tomato, cheese, pickles, and aioli on a milk bun, served with chips. Add egg +$3 | Add bacon +$3 | GLUTEN FREE OPTIONAL +$2

Creme Brulee French Toast (V) $24.00

Triple baked French toast served with creme brulee custard, orange syrup and seasonal berries

Chilli Scramble (V) $23.00

Chilli oil, eggplant and tomato kasundi, pickled onion, fried shallots with housemade roti and herbs. Add bacon +54 Add goats cheese +$4 | Add smoked salmon +$4

Mushroom Benny $25.00

Roasted mushrooms on a housemade rosti, hollandaise, pickled onion, chilli and poached eggs

Vegetarian Breakfast Plate $26.00

Mushroom, tomatoes, avocado, halloumi, hash brown and two eggs (cooked your way) on sourdough toast. GLUTEN FREE OPTIONAL +$2

Vegan Porridge $20.00

Oats and chia porridge cooked in oat milk with stewed apple and rhubarb, cinnamon crumble, raspberry syrup and dehydrated apple.

Warm Nourish Bowl (Vg) $23.00

Sauteed brown rice, quinoa, roasted pumpkin and spinach with muhammara, medley tomato, green hummus, avocado, broccolini and spiced roti crisps. Add egg +$3 | Add halloumi +$4 | Add goats cheese +$4 | Add smoked salmon +$4 | Add chicken schnitzel +$8 | GLUTEN FREE OPTIONAL

Special Menu

ButterMilk Hotcakes $25.00

With date mascarpone, apple compote, espresso ice cream, crushed walnuts and butterscotch sauce.

Warm Braised Lamb Salad $29.00

With cous cous, walnut dukkha, beetroot labneh, medley tomatoes, herbs, sweet potato crisps, cous lerruce and cucumber ribbons add poached egg +$3   add goats cheese +$4

Chicken Parma Sandwich $22.00

Chicken schnitzel, tomato napoli, shredded cheese, rocket lettuce, aioli, and basil pesto on toasted ciabatta bread. – Add chips $5

Creamy Chiken and Leek Pot Pies $25.00

Chicken cooked with vegetables and herbs in a creamy sauce topped with golden buttery puff pastry served with baby carrots and broccolini

Overhead view of a plate of fusilli pasta served on an ornate white ceramic dish with embossed floral details around the rim, giving the presentation a classic, elegant feel. The spiral noodles are lightly coated in sauce and tossed with thin strips of vegetables, likely carrots and zucchini, adding subtle orange and green accents throughout. Fresh parsley leaves are scattered on top as a bright garnish, suggesting a simple yet flavorful Italian-inspired dish. The clean white background emphasizes the warm golden tones and texture of the pasta, ideal for menus or recipe imagery.
Overhead image of a rustic ceramic plate filled with a vibrant egg and vegetable dish, garnished generously with fresh green herbs. Three sunny-side-up eggs with bright golden yolks sit on a bed of sautéed tomatoes, onions, and possibly peppers, creating a rich, saucy base. Around the edges, mixed greens, basil leaves, and cilantro add freshness and color, giving the meal a wholesome, Mediterranean or Middle Eastern brunch feel. A vintage-style silver fork rests on the side of the plate, completing the inviting, home-cooked presentation.

Campfire Double Hot Chocolate $10.00

Special blend double chocolate sauce, cinnamon whipped cream, full cream milk and housemade campfire marshmallows.

Ube Matchaa $9.00

Housemade ube paste, Uji stoneground matcha, Ube powder and oat milk.

Ginger Chai $8.50

Housemade ginger syrup, Prana chai, candied ginger chip and full cream milk

Houjicha Latte $9.00

Japanese houjicha, oat milk and vanilla syrup.

ButterScotch Latte $9.00

Housemade butterscotch syrup, espresso shot and full cream milk.

ALL DRINK SPECIALS AVAILABLE FOR TAKEAWAY IN CAN +$1.50

Drinks menu

Organic Juices $5.50

Orange, Cranberry OR Apple

Cold Press Juice (Housemade) $7.50

*ask staff for today’s flavour*

Hepburn Springs Mineral Water $6.00

Orange & Passionfruit, Ginger Beer or Sparkling Water.

Soft Drinks $5.50

Coke, Coke No Sugar, Sprite, Lemon Lime Bitters +$ 2

Milkshakes $8.00

Banana, Blue Heaven, Caramel, Chocolate, Coffee (triple shot +$1), Cookies & Cream, Lime, Muddy Chai (+$1), Strawberry, Vanilla

Thick Shakes $11.00

Banana, Blue Heaven, Caramel, Chocolate, Coffee (triple shot +$1), Cookies & Cream, Lime, Muddy Chai (+$1), Strawberry, Vanilla

Banoffee $12.00

Banana, Protein, Dates, Espresso, Almond Milk.

Iced Latte $4.80 - $5.80

ice, milk, espresso, milk of your choice Add syrup +$0.8

Iced Coffee $9.00

Ice cream, triple shot espresso, coffee syrup, milk

Iced Chocolate $9.00

Ice cream, chocolate, milk

Iced Mocha $9.00

ice cream, triple shot espresso, chocolate, milk

Frappe $11.00

Coffee (quadruple espresso), Chocolate OR Mocha

Alternative Milks $1.00

Milk lab almond, bon soy, milk lab coconut, alternative oat, milk lab lactose free

Syrup $0.80

Caramel, hazelnut, vanilla

Mix Berry Breeze $12.00

Berries, banana, coconut yoghurt, apple juice.

Tropical Treat $12.00

Mango, Passionfruit, Pineapple, banana, coconut milk.

All-Day Breakfast Cafe Sunbury Creative food concept image showing a black cast-iron skillet with a colorful explosion of fresh vegetables and herbs flying up and out of the pan against a white background. The ingredients include sliced carrots, potatoes, eggplant, beets, cabbage, bell pepper, tomato, red onion, garlic cloves, chili, and scattered green herbs and peppercorns, all captured mid-air to suggest tossing or stir-frying. The vibrant colors and dynamic motion convey freshness, energy, and healthy cooking, making this illustration ideal for recipe blogs, vegetarian restaurant promotions, or ads focused on wholesome home-cooked meals.

Espresso $4.80 - $5.80

Black – House Blend or Single Origin +$0.8 Variety of white coffee Extra Shot (single espresso) +$1

Tea $5.50

English breakfast, earl grey, senka green tea, lemongrass & ginger, peppermint, chamomile

Brewed or Chilled Chai Latte $6.90

Prana sticky chai, soy milk, honey, cinnamon Add Espresso (Dirty)/Chocolate (Muddy) + $1

Brewed Bounty $5.50 - $6.50

Dark chocolate (Mork), coconut milk

Matcha Latte $5.50 - $6.50

Japanese stone ground matcha (green tea), oat milk, honey

Golden Latte $5.00 - $6.00

Turmeric, mixed spices, almond milk, honey

Beetroot Latte $5.00 - $6.00

Beetroot powder, coconut milk, honey

Lilac Latte $5.00 - $6.00

Taro powder, full cream milk

Spiced Pumpkin Latte $9.00

House blended spices, organic pumpkin powder, vanilla syrup, full cream milk Add espresso + $1

Pistachio Latte $10.00

Crema al Pistacchio, pistachio syrup, espresso shot and oat milk

Special Menu

ButterMilk Hotcakes $25.00

With date mascarpone, apple compote, espresso ice cream, crushed walnuts and butterscotch sauce.

Warm Braised Lamb Salad $29.00

With cous cous, walnut dukkha, beetroot labneh, medley tomatoes, herbs, sweet potato crisps, cous lerruce and cucumber ribbons add poached egg +$3   add goats cheese +$4

Chicken Parma Sandwich $22.00

Chicken schnitzel, tomato napoli, shredded cheese, rocket lettuce, aioli, and basil pesto on toasted ciabatta bread. – Add chips $5

Creamy Chiken and Leek Pot Pies $25.00

Chicken cooked with vegetables and herbs in a creamy sauce topped with golden buttery puff pastry served with baby carrots and broccolini

Overhead view of a plate of fusilli pasta served on an ornate white ceramic dish with embossed floral details around the rim, giving the presentation a classic, elegant feel. The spiral noodles are lightly coated in sauce and tossed with thin strips of vegetables, likely carrots and zucchini, adding subtle orange and green accents throughout. Fresh parsley leaves are scattered on top as a bright garnish, suggesting a simple yet flavorful Italian-inspired dish. The clean white background emphasizes the warm golden tones and texture of the pasta, ideal for menus or recipe imagery.
Overhead image of a rustic ceramic plate filled with a vibrant egg and vegetable dish, garnished generously with fresh green herbs. Three sunny-side-up eggs with bright golden yolks sit on a bed of sautéed tomatoes, onions, and possibly peppers, creating a rich, saucy base. Around the edges, mixed greens, basil leaves, and cilantro add freshness and color, giving the meal a wholesome, Mediterranean or Middle Eastern brunch feel. A vintage-style silver fork rests on the side of the plate, completing the inviting, home-cooked presentation.

Campfire Double Hot Chocolate $10.00

Special blend double chocolate sauce, cinnamon whipped cream, full cream milk and housemade campfire marshmallows.

Ube Matchaa $9.00

Housemade ube paste, Uji stoneground matcha, Ube powder and oat milk.

Ginger Chai $8.50

Housemade ginger syrup, Prana chai, candied ginger chip and full cream milk

Houjicha Latte $9.00

Japanese houjicha, oat milk and vanilla syrup.

ButterScotch Latte $9.00

Housemade butterscotch syrup, espresso shot and full cream milk.

Breakfast and Brunch Menu

Pork Benny $25.00

Slow cooked Char Siu braised pork on a housemade rosti, hollandaise, pickled onion, chilli and poached eggs.

Fruit Toast (V) $12.00

With orange marmalade cream cheese.

Sourdough/Whole Grain Toast (V) $8.00

With butter and your choice of jam, vegemite, peanut butter, or honey. GLUTEN FREE OPTIONAL+$2

Breakfast Plate $26.00

Mushroom, tomatoes, chorizo, halloumi, bacon and two eggs (cooked your way) on sourdough toast. GLUTEN FREE OPTIONAL +$2

Free Range Eggs (V) $15.00

Two eggs (your way), served on sourdough toast. GF opt. +$2

Breakfast Burger $17.00

Fried egg, bacon, hash brown, cheese, and relish on a milk bun.

Okonomiyaki Pancake with Seared Salmon $27.00

Green cabbage, herbs and miso pancake with okonomiyaki sauce, kewpie mayo, pickled ginger, edamame, green tea soba noodles and chilli thread. SUB SALMON FOR AVOCADO FOR VEGETARIAN OPTION

BLT Sandwich $18.00

Bacon, lettuce, tomato, on lightly toasted ciabatta bread with relish and aioli. Add avocado +$3 | Add 2 fried eggs +6 | Add chicken schnitzel +8 | GLUTEN FREE OPTIONAL +$2

Smashed Avo (V) $25.00

On multigrain toast with muhammara dip, roasted diced pumpkin, goats cheese, walnut dukkah, medley tomatoes, fresh chilli, 2 poached eggs and sweet potato crisps. GLUTEN FREE OPTIONAL +$2      Vg opt.

Chips (V) $6.00 - $9.00

Crispy cut chips.Aioli +$1

Drinks menu

Organic Juices $5.50

Orange, Cranberry OR Apple

Cold Press Juice (Housemade) $7.50

*ask staff for today’s flavour*

Hepburn Springs Mineral Water $6.00

Orange & Passionfruit, Ginger Beer or Sparkling Water.

Soft Drinks $5.50

Coke, Coke No Sugar, Sprite, Lemon Lime Bitters +$ 2

Milkshakes $8.00

Banana, Blue Heaven, Caramel, Chocolate, Coffee (triple shot +$1), Cookies & Cream, Lime, Muddy Chai (+$1), Strawberry, Vanilla

Thick Shakes $11.00

Banana, Blue Heaven, Caramel, Chocolate, Coffee (triple shot +$1), Cookies & Cream, Lime, Muddy Chai (+$1), Strawberry, Vanilla

Banoffee $12.00

Banana, Protein, Dates, Espresso, Almond Milk.

Iced Latte $4.80 - $5.80

ice, milk, espresso, milk of your choice Add syrup +$0.8

Iced Coffee $9.00

Ice cream, triple shot espresso, coffee syrup, milk

Iced Chocolate $9.00

Ice cream, chocolate, milk

Iced Mocha $9.00

ice cream, triple shot espresso, chocolate, milk

Frappe $11.00

Coffee (quadruple espresso), Chocolate OR Mocha

Alternative Milks $1.00

Milk lab almond, bon soy, milk lab coconut, alternative oat, milk lab lactose free

Syrup $0.80

Caramel, hazelnut, vanilla

Mix Berry Breeze $12.00

Berries, banana, coconut yoghurt, apple juice.

Tropical Treat $12.00

Mango, Passionfruit, Pineapple, banana, coconut milk.

All-Day Breakfast Cafe Sunbury Creative food concept image showing a black cast-iron skillet with a colorful explosion of fresh vegetables and herbs flying up and out of the pan against a white background. The ingredients include sliced carrots, potatoes, eggplant, beets, cabbage, bell pepper, tomato, red onion, garlic cloves, chili, and scattered green herbs and peppercorns, all captured mid-air to suggest tossing or stir-frying. The vibrant colors and dynamic motion convey freshness, energy, and healthy cooking, making this illustration ideal for recipe blogs, vegetarian restaurant promotions, or ads focused on wholesome home-cooked meals.

Espresso $4.80 - $5.80

Black – House Blend or Single Origin +$0.8 Variety of white coffee Extra Shot (single espresso) +$1

Tea $5.50

English breakfast, earl grey, senka green tea, lemongrass & ginger, peppermint, chamomile

Brewed or Chilled Chai Latte $6.90

Prana sticky chai, soy milk, honey, cinnamon Add Espresso (Dirty)/Chocolate (Muddy) + $1

Brewed Bounty $5.50 - $6.50

Dark chocolate (Mork), coconut milk

Matcha Latte $5.50 - $6.50

Japanese stone ground matcha (green tea), oat milk, honey

Golden Latte $5.00 - $6.00

Turmeric, mixed spices, almond milk, honey

Beetroot Latte $5.00 - $6.00

Beetroot powder, coconut milk, honey

Lilac Latte $5.00 - $6.00

Taro powder, full cream milk

Spiced Pumpkin Latte $9.00

House blended spices, organic pumpkin powder, vanilla syrup, full cream milk Add espresso + $1

Pistachio Latte $10.00

Crema al Pistacchio, pistachio syrup, espresso shot and oat milk

online ordering

Make an Online Reservation

Whether it’s brunch with friends or a cozy dinner, book your table online and enjoy a seamless dining experience.

Ube Latte

Price range: $5.50 through $6.50

Tropical Treat

Mango, Passionfruit, Pineapple, banana, coconut milk.

Mix Berry Breeze

Berries, banana, coconut yoghurt, apple juice.

Sweet 40% Hot Chocolate

Price range: $4.80 through $5.80

Dark Hot Chocolate – 70%

Price range: $5.50 through $6.50

Pistachio Latte

Crema al Pistacchio, pistachio syrup, espresso shot and oat milk








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